Welcome to the Winchester Rotary Newsletter.
Here you will find club announcements, updates and sign-ups for service projects and upcoming events.
We hope you find this helpful and informative
Rotary Club Meeting IN-PERSON this week on May 8th at the Epiphany Church!
Guest Speaker: Dr. Frank Hackett Winchester School Superintendent!
( I have lunch for 20-25)
What a great weekend of events with our First Pancake Breakfast since 2019! Around a 140 servings were served by our awesome team and master chefs! Thank you!
Then we rallied at our Rotary table till just about 3:00pm to stir up some new member conversations. Thank you to those that hung with us and stopped by!
Town of Winchester Select Board Chair
The Honorable Richard M. Mucci, Esquire
aka King Dog
The Pancake teams
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No service Meeting in June. We hope to see everyone at our June closing event on June 23rd at 5:30pm. Griffin Museum (outside)
KEEP THESE DATES IN MIND
AND ON YOUR CALENDAR
Please help to spread the word that the Garden Tour is this Thursday (6/9) from 12-4.
Tickets are $30 and on sale at BookEnds—cash and check only.
June Closing Ceremonies with new Co-Presidents Thursday 23rd evening at the Griffin Museum!
5:30pm to 7:00pm Cookout and Ice Cream!
We are looking to have a table for 8. Each person pays for their seat. We have 4-6 signed up let me know if you want to go. (Marnee, Linda, Kurt, Brian and some guests)
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Posted by Alexander Falk on May 14, 2022
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Please join us as we celebrate the Installation of District Officers & Club Presidents in Rotary District 7930 on June 30 th, 2022, at 6:00 PM at the Danversport, 161 Elliott St, Danvers. Since we are a little bit later than usual with the date of our installation, the theme for this year’s event is “ It’s Almost the Fourth of July”.
Accordingly, we will have a summer cookout style dinner buffet with Danversport's own New England Clam Chowder, Warm Dinner Rolls, Strawberry Salad and Caesar Salad, Quinoa and Vegetable Salad, Watermelon Salad, Grilled Steak Tips, Chipotle BBQ Chicken, Hardwood Smoked Pulled Pork, Herbed Potato Salad, Corn on the Cob, and we will finish the evening with Blueberry Tarts and coffee/tea.
Doors will open at 5:30 and we will have cheese platters, vegetable crudites, and a cash bar for fellowship from 6:00 – 6:45 PM. A brief opening ceremony will be held from 6:45 – 7:00 PM followed by dinner starting at 7:00 PM. At 7:45 PM we will begin the installation festivities. The dinner cost per person is $65.
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If you know of an interesting speakers please let Steve Mix or myself know.
WE WANT TO ENCOURAGE ALL MEMBERS TO JOIN IN ON PROJECTS AND COMMITTEES.